BS EN 13379:2001

BS EN 13379:2001


Full Specification Given Below:

Standard BS EN 13379:2001
Title Identifier Pasta processing plants. Spreader, stripping and cutting machine, stick return conveyor, stick magazine. Safety and hygiene requirements
Status CU
Publication Date 15/08/01
Committee MCE/3/5
Approximate Price 106.00
Notes
ISBN 0 580 37882 9
Pages 44
International Equivalent EN 13379:2001
Descriptors Food manufacturing equipment, Pasta, Food preparation equipment, Spreaders, Food slicers, Stationary, Conveyors, Safety measures, Hygiene, Cleaning, Hazards, Equipment safety, Electrical safety, Noise (environmental), Design, Instructions for use, Verification
Cross references EN 547-1, EN 349, EN 563, EN 614-1, EN 954-1, prEN 1005-2:1998, EN 1050, prEN 50100-1, EN 61310-1, prEN 1672-1:1994, ISO 447, ISO 3864, ISO 7000, IEC 60417, 98/37/EC, 98/79/EC, EN 292-1:1991, EN 292-2:1999, EN 292-2:1999/A1:1995, EN 294:1992, EN 418, EN 457, ISO 7731:1986, EN 953:1993, EN 954-1:1996, EN 982, EN 983, EN 1070, EN 1088:1995, EN 1672-2:1997, EN 60204-1:1997, IEC 60204-1:1997, EN 60529:1991, IEC 60529:1989, EN 61496-1:1997, IEC 61496-1:1997, EN ISO 3744, ISO 3744:1994, EN ISO 3746, ISO 3746:1995, EN ISO 4871:1996, ISO 4871:1996, EN ISO 9614-1:1995, ISO 9614-1:1993, EN ISO 9614-2, ISO 9614-2:1996, EN ISO 11204, ISO 11204:1995, prEN ISO 14122-1:1999, prEN ISO 14122-2:1999, prEN ISO 14122-3:1999, prEN ISO 14122-4:1999, EN ISO 11688-1, ISO/TR 11688-1:1995, ISO 468, IEC 60332-1
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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