BS EN ISO 3947:1994

BS EN ISO 3947:1994


Full Specification Given Below:

Standard BS EN ISO 3947:1994
Title Identifier Starches, native or modified. Determination of total fat content
Status CU
Publication Date 15/12/94
Committee AW/100
Approximate Price 24.00
Notes
ISBN 0 580 23184 4
Pages 12
International Equivalent EN ISO 3947:1994 ISO 3947:1977
Descriptors Starches, Hexosans, Fats, Determination of content, Hydrolysis, Filtration, Mechanical separation, Solvent extraction methods, Extraction methods of analysis, Separation methods (chemical analysis), Quantitative analysis, Chemical analysis and testing, Test equipment, Specimen preparation, Testing conditions, Reproducibility, Reports
Cross references ISO 5808
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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