Full Specification Given Below:
| Standard | BS EN ISO 3947:1994 |
| Title Identifier | Starches, native or modified. Determination of total fat content |
| Status | CU |
| Publication Date | 15/12/94 |
| Committee | AW/100 |
| Approximate Price | £24.00 |
| Notes | |
| ISBN | 0 580 23184 4 |
| Pages | 12 |
| International Equivalent | EN ISO 3947:1994 ISO 3947:1977 |
| Descriptors | Starches, Hexosans, Fats, Determination of content, Hydrolysis, Filtration, Mechanical separation, Solvent extraction methods, Extraction methods of analysis, Separation methods (chemical analysis), Quantitative analysis, Chemical analysis and testing, Test equipment, Specimen preparation, Testing conditions, Reproducibility, Reports |
| Cross references | ISO 5808 |
| Replaces | |
| Replaces Notes | |
| Replaced By | |
| Replaced by Notes |
