BS EN ISO 5537:2004

BS EN ISO 5537:2004


Full Specification Given Below:

Standard BS EN ISO 5537:2004
Title Identifier Dried milk. Determination of moisture content (reference method)
Status CU
Publication Date 17/06/04
Committee AW/5
Approximate Price 64.00
Notes
ISBN 0 580 43933 X
Pages 16
International Equivalent EN ISO 5537:2004 IDF 26:2004 ISO 5537:2004
Descriptors Dried milk, Milk, Dried foods, Dairy products, Food products, Food testing, Moisture, Moisture measurement, Water content determination, Determination of content
Cross references ISO 707, ISO 5725-1, ISO 5725-2
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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