BS EN ISO 6887-2:2003

BS EN ISO 6887-2:2003


Full Specification Given Below:

Standard BS EN ISO 6887-2:2003
Title Identifier Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of meat and meat products
Status CU
Publication Date 08/09/03
Committee AW/9
Approximate Price 92.00
Notes
ISBN 0 580 42579 7
Pages 26
International Equivalent EN ISO 6887-2:2003 ISO 6887-2:2003
Descriptors Food products, Animal feed, Microbiological analysis, Food technology, Count methods (microbiology), Biological analysis and testing, Test specimens, Specimen preparation, Suspensions (chemical), Dilution, Meat, Meat products, Food testing
Cross references ISO 6887-4, ISO 7002, ISO 8261, ISO 6887-1:1999, ISO 7218, ISO 17604, EN ISO 6887-1:1999
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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