Full Specification Given Below:
| Standard | BS EN ISO 6887-3:2003 |
| Title Identifier | Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of fish and fishery products |
| Status | CU |
| Publication Date | 14/08/03 |
| Committee | AW/9 |
| Approximate Price | £64.00 |
| Notes | |
| ISBN | 0 580 42462 6 |
| Pages | 22 |
| International Equivalent | EN ISO 6887-3:2003 ISO 6887-3:2003 |
| Descriptors | Food products, Animal feed, Microbiological analysis, Food technology, Count methods (microbiology), Biological analysis and testing, Test specimens, Specimen preparation, Suspensions (chemical), Dilution, Microbiology, Food testing, Fish products, Fish (meat) |
| Cross references | ISO 7002, ISO 8261, ISO 6887-1:1999, ISO 7218, EN ISO 6887-1:1999 |
| Replaces | |
| Replaces Notes | |
| Replaced By | |
| Replaced by Notes |
