BS EN ISO 8420:2002

BS EN ISO 8420:2002


Full Specification Given Below:

Standard BS EN ISO 8420:2002
Title Identifier Animal and vegetable fats and oils. Determination of content of polar compounds
Status CU
Publication Date 10/05/02
Committee AW/11
Approximate Price 64.00
Notes
ISBN 0 580 39117 5
Pages 18
International Equivalent EN ISO 8420:2002 ISO 8420:2002
Descriptors Animal fats, Fats, Animal oils, Oils, Vegetable oils, Vegetable fats, Chemical analysis and testing, Determination of content, Polar compounds, Deterioration, Frying
Cross references ISO 5555, ISO 5725-1:1994, ISO 5725-2:1994, EN ISO 661:1995, ISO 661:1989
Replaces BS EN ISO 8420:1995
Replaces Notes
Replaced By
Replaced by Notes


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