BS ISO 11285:2004

BS ISO 11285:2004


Full Specification Given Below:

Standard BS ISO 11285:2004
Title Identifier Milk. Determination of lactulose content. Enzymatic method
Status CU
Publication Date 17/09/04
Committee AW/5
Approximate Price 64.00
Notes
ISBN 0 580 44474 0
Pages 16
International Equivalent IDF 175:2004 ISO 11285:2004
Descriptors Milk, Dairy products, Food products, Food testing, Chemical analysis and testing, Determination of content, Carbohydrates, Biochemical methods of analysis, Enzyme assay
Cross references ISO 7072, ISO 5725-1, ISO 5725-2
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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