BS 4317-2:1987

BS 4317-2:1987


Full Specification Given Below:

Standard BS 4317-2:1987
Title Identifier Methods of test for cereals and pulses. Determination of moisture content of cereals and cereal products (reference method)
Status CU
Publication Date 30/01/87
Committee AW/4
Approximate Price 24.00
Notes
ISBN 0 580 15669 9
Pages 8
International Equivalent ISO 711:1985
Descriptors Cereals, Cereal products, Cereal food products, Food crops, Agricultural products, Food testing, Water content determination, Moisture measurement, Dry weight determination, Chemical analysis and testing, Specimen preparation, Testing conditions, Test equipment, Reproducibility
Cross references BS 4317:Part 3, BS 4510
Replaces BS 4317:Part 2:1980
Replaces Notes
Replaced By
Replaced by Notes


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