BS 4401-9:1975

BS 4401-9:1975


Full Specification Given Below:

Standard BS 4401-9:1975
Title Identifier Methods of test for meat and meat products. Measurement of pH
Status CU
Publication Date 30/01/76
Committee AW/6
Approximate Price 24.00
Notes
ISBN 0 580 09310 7
Pages 8
International Equivalent ISO 2917:1974
Descriptors Meat, Meat products, Food products, Animal products, Food testing, pH measurement, Chemical analysis and testing, Specimen preparation, Testing conditions, Precision, Reproducibility, Trading standards, TSS
Cross references BS 1647, BS 2568, BS 3978, BS 5348
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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