BS 684-1.11:1976

BS 684-1.11:1976


Full Specification Given Below:

Standard BS 684-1.11:1976
Title Identifier Methods of analysis of fats and fatty oils. Physical methods. Determination of penetration value
Status CU
Publication Date 29/10/76
Committee AW/11
Approximate Price 24.00
Notes
ISBN 0 580 09165 1
Pages 4
International Equivalent ISO 2137
Descriptors Fats, Vegetable fats, Animal fats, Penetration tests, Mechanical testing, Specimen preparation, Testing conditions, Test equipment, Design, Dimensions, Butter, Confectionery
Cross references BS 684:Part 0, IP 49, IP 50
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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