BS 684-1.16:1981

BS 684-1.16:1981


Full Specification Given Below:

Standard BS 684-1.16:1981
Title Identifier Methods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method
Status CU
Publication Date 30/01/81
Committee AW/11
Approximate Price 24.00
Notes
ISBN 0 580 11881 9
Pages 4
International Equivalent ISO 934:1980
Descriptors Fats, Vegetable fats, Animal fats, Vegetable oils, Animal oils, Water content determination, Distillation methods of analysis, Chemical analysis and testing, Testing conditions, Test equipment, Design, Dimensions, Precision, Reproducibility
Cross references BS 684:Part 0
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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