BS 684-2.11:1976

BS 684-2.11:1976


Full Specification Given Below:

Standard BS 684-2.11:1976
Title Identifier Methods of analysis of fats and fatty oils. Other methods. Determination of volatile acids (Reichert, Polenske and Kirschner values)
Status CU
Publication Date 29/10/76
Committee AW/11
Approximate Price 24.00
Notes
ISBN 0 580 09145 7
Pages 4
International Equivalent
Descriptors Fats, Food testing, Animal fats, Vegetable fats, Animal oils, Vegetable oils, Volatile matter determination, Fatty acids, Chemical indices, Chemical analysis and testing, Volumetric analysis, Aqueous extraction methods, Distillation methods of analysis, Testing conditions, Test equipment, Design, Dimensions, Determination of content
Cross references BS 410, BS 604, BS 675, BS 684:Introduction, BS 1583, BS 1796, BS 2021
Replaces BS 769:1961
Replaces Notes
Replaced By
Replaced by Notes


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