BS 7087-14:1992

BS 7087-14:1992


Full Specification Given Below:

Standard BS 7087-14:1992
Title Identifier Herbs and spices ready for food use. Specification for dried nutmeg and dried mace
Status CU
Publication Date 31/01/92
Committee AW/7
Approximate Price 32.00
Notes
ISBN 0 580 20172 4
Pages 12
International Equivalent
Descriptors Nutmeg, Mace, Spices, Seasonings, Food products, Dried foods, Odours, Contamination, Purity, Chemical composition, Packaging, Storage, Marking, Specimen preparation
Cross references BS 410, BS 4540:Part 1, BS 4540:Part 2, BS 4585:Part 1, BS 4585:Part 2, BS 4585:Part 3, BS 4585:Part 9, BS 4585:Part 15, BS 5098, BS 5929, ISO 6577, Food Safety Act, 1900, Lead in Food Regulations 1979, Arsenic in Food Regulations 1959
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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