BS 7087-22:1995

BS 7087-22:1995


Full Specification Given Below:

Standard BS 7087-22:1995
Title Identifier Herbs and spices ready for food use. Specification for dried mustard seeds (whole and ground)
Status CU
Publication Date 15/08/95
Committee AW/7
Approximate Price 24.00
Notes
ISBN 0 580 24134 3
Pages 12
International Equivalent ISO 1237:1981
Descriptors Mustard, Spices, Seasonings, Food products, Purity, Chemical composition, Odours, Taste, Packaging, Marking, Test specimens, Classification systems
Cross references BS 4585:Part 6, BS 5929, ISO 1237, Food Safety Act 1990, Lead in Food Regulations 1979, Arsenic in Food Regulations, 1959, Tin in Food Regulations 1992, BS 410, BS 4540:Part 1, BS 4540:Part 2, BS 4585:Part 1, BS 4585:Part 2, BS 4585:Part 3, BS 4585:Part 9, BS 5098
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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