BS EN 12138:1998

BS EN 12138:1998


Full Specification Given Below:

Standard BS EN 12138:1998
Title Identifier Fruit and vegetable juices. Enzymatic determination of D-malic acid content. NAD spectrometric method
Status CU
Publication Date 15/01/98
Committee AW/21
Approximate Price 52.00
Notes
ISBN 0 580 28944 3
Pages 12
International Equivalent EN 12138:1997
Descriptors Juices (food), Vegetable juices, Fruit juices, Soft drinks, Food extracts, Chemical analysis and testing, Spectrochemical analysis, Specimen preparation, Biochemical methods of analysis, Determination of content, Malic acid, Precision, Reproducibility, Control samples
Cross references EN ISO 3696:1995, ISO 3696:1987, ISO 5725:1986
Replaces
Replaces Notes
Replaced By
Replaced by Notes


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