Full Specification Given Below:
| Standard | BS EN 12148:1997 |
| Title Identifier | Fruit and vegetable juices. Determination of hesperidin and naringin in citrus juices. Method using high performance liquid chromatography |
| Status | CU |
| Publication Date | 15/05/97 |
| Committee | AW/21 |
| Approximate Price | £64.00 |
| Notes | |
| ISBN | 0 580 27057 2 |
| Pages | 16 |
| International Equivalent | EN 12148:1996 |
| Descriptors | Fruit juices, Citrus fruits, Juices (food), Soft drinks, Food products, Food testing, Chemical analysis and testing, Determination of content, Liquid chromatography, Quantitative analysis, Specimen preparation, Testing conditions, Reproducibility, Reports, Bibliography, Vitamin P |
| Cross references | BS EN ISO 3696, BS ISO 5725-1, BS ISO 5725-2, BS ISO 5725-3, BS ISO 5725-4, BS ISO 5725-6 |
| Replaces | |
| Replaces Notes | |
| Replaced By | |
| Replaced by Notes |
